Homemade Rice Pilaf Recipe @ JollyCook Recipes Direct Newsletters and Cooking Website
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Homemade Rice Pilaf Recipe
Ingredients

1 1/2 Cups white rice
3 Cups consommé
2 Tbsp. butter
dash paprika
pinch of chives

Cooking Instructions

In a covered baking dish place rice, consomme, and butter. Bake, covered in a 350 digree oven for 45 minutes or until liquid is absorbed and rice is tender. Move to serving dish, fluff and sprinkle with chives and paprika for garnish.

by JollyCook | a Healthy Choice Recipe
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