Batter Fried Apple Rings @ JollyCook Recipes Direct Newsletters and Cooking Website Free Recipe Videos and Recipes Direct Newsletters by Jolly Cook

Free Recipe Newsletter

First name

E-mail address

Subscribe
Unsubscribe

FREE subscription delivers a new recipe to your e-mail in-box once every three days. Eat Healthy tonight with JollyCook Recipes Direct Newsletters. We will never rent, share or sell your personal information to a third party. See our complete Privacy Policy here.

- CATEGORIES -

- Baked Goods, Breads, Rolls

- Chicken Dinner Recipes

- Classic Family Favorite Recipes

- Desserts, Cakes and Pies

- Entertaining Recipes

- Healthy Family Recipes

- Pasta Recipes

- Pork Recipes

- Salad Recipes

- Seafood Recipes

- Side Dishes

- Soups and Stock Recipes

- Vegetarian Recipes

Batter Fried Apple Rings

Ingredients

1 Cup Bisquick
1 Egg
½ Cup Milk
2 Medium Apples, peeled and cored

Cooking Instructions

Beat baking mix, egg, and milk until smooth. Grease griddle. Cut apples cross wise into 1/8- inch slices. Dip slices into batter. Cook on hot griddle until golden brown, turning once. Serve hot and, if you wish, with syrup, jelly or confectioners' sugar.

Makes: About 2 dozen rings.

by JollyCook | a Family Favorite Recipe

No preview Available

See what's cooking in the JollyCook Kitchen for the most recent new recipes, tips and cooking ideas. Click here

	Contact us about this recipe
	Tell a friend about this recipe
	Printer friendly version

« Back to Desserts, Cakes and Pies.