Quick Garlic Twists Recipe @ JollyCook Recipes Direct Newsletters and Cooking Website Free Recipe Videos and Recipes Direct Newsletters by Jolly Cook

Free Recipe Newsletter

First name

E-mail address

Subscribe
Unsubscribe

FREE subscription delivers a new recipe to your e-mail in-box once every three days. Eat Healthy tonight with JollyCook Recipes Direct Newsletters. We will never rent, share or sell your personal information to a third party. See our complete Privacy Policy here.

- CATEGORIES -

- Baked Goods, Breads, Rolls

- Chicken Dinner Recipes

- Classic Family Favorite Recipes

- Desserts, Cakes and Pies

- Entertaining Recipes

- Healthy Family Recipes

- Pasta Recipes

- Pork Recipes

- Salad Recipes

- Seafood Recipes

- Side Dishes

- Soups and Stock Recipes

- Vegetarian Recipes

Quick Garlic Twists Recipe

Ingredients

18 Frozen dinner rolls; any brand.
1/2 Tsp. Pepper
1/4 Cup Olive oil
1 Cup Grated fresh Parmesan cheese
4 Garlic cloves; minced
2 Tbsp. rosemary; finely chopped
1/2 Tsp. Salt
1 Tbsp. Thyme; finely chopped

Cooking Instructions

Thaw rolls and seperate into piles of 9. Sprinkle counter with flour, then take 9 rolls and press together, roll into a 16 X 19 inch rectangle.

Repeat process to have a second rectangle. Cover both with plastic wrap and let set. In a small mixing bowl combine oil, garlic, salt, and pepper.

In a separate bowl combine cheese, rosemary, and thyme. Take the plastic off the dough, then brush with oil mixture.

Then sprinkle cheese mixture over top. Take second rectangle and place over top of first and press down lightly with hands.

Cut lengthwise approx. 18 strips. take an oiled baking sheet and twist strip several times before placing on sheet.

Brush with remaining oil and sprinkle with cheese mix. Bake in a pre-heated oven at 350 degrees till brown about 8-9 minutes.

by JollyCook | a Classic 'Shortcut' Recipe

No preview Available

See what's cooking in the JollyCook Kitchen for the most recent new recipes, tips and cooking ideas. Click here

	Contact us about this recipe
	Tell a friend about this recipe
	Printer friendly version

« Back to Baked Goods, Breads, Rolls.