1 Pkg. Lime jello
1/2 Cup hot water
1 Pkg. Cream cheese softened to room temperature
1 Can Crushed pineapple
1 Tsp. Sugar
1 Tsp. Vanilla
1/2 Cup Nuts
1 Cup 7-Up
Cooking Instructions
Mix jello in hot water mix remaining ingredients chill and serve.
by JollyCook | an Heirloom Classic Recipe
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